‘All that I am or ever hope to be, I owe to you my angel mother.’
With 20 + years of experience in the world of culinary,
Food is like Oxygen to me.
I have chosen to write on “Spirituality and Food”,
There’s a lot to put on paper about my culinary day to the most mesmerizing place “Istanbul”.
A traditional Maharashtrian dessert also very popular in Gujarat &
Beat the heat with this delectable accompaniment prepared with Crisp boondi and tangy raisins mixed in mildly spiced thick curds garnished with fresh cilantro…..
India is a land of culture, traditions and Food which includes various lip-smacking cuisines.
Malpua is an Indian Sweet , a pancake prepared with whole wheat flour,
A delicacy of Punjab where sugar cane is grown in abundance.
A Ramen soup recipe which is a loaded with the flavors of gingery garlicky miso soup with flat rice noodles,
Try this absolutely delectable Lavender flavored quinoa pudding with the goodness of coconut milk,
A Traditional Bengali rice pudding especially prepared during the Durga Pooja with the richness and flavor of the delectable nolen gur.
Winters are here, get ready to prepare this delicacy and keep yourself warm in this freezing weather.
Try this absolutely mind-boggling Paan flavored quinoa pudding with the goodness of coconut milk,
I believe that the food that I cook / prepare should not only touch the hearts but also the souls of the people relishing it.
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