Media Coverage/ Interviews /Articles / Recipes featured / Food Photography…Published in Magazines / Digital Magazines, Newspapers and Websites and Projects : Year 2023
India Classic: The humble sarso ka saag is today a canvas for India’s best chefs.
My inputs and recipe of Sarso Ka Saag is featured in the Travel Dine on 30th Jan 2023.
This Meethe Chawal recipe will bring hues of yellow to your home this Vasant Panchami
Do try my Recipe @traveldine_india ………….. Meethe Chawal featured on 23rd Jan 2023.
Warming winter specials….What does India eat when it shivers? We got community chefs talking
Recipe of my Family Heirloom.. Punjabi Panjiri & Culinary Inputs are featured in the Sunday mid-day Page-28 on 15th January 2023.
LO AA GAYI LOHRI VE! CELEBRATE WITH THESE SWEET TREATS
Relish a plate full of heartwarming dishes such as melt-in-mouth halwas and kheer and enjoy the festival like it’s meant to be… My Culinary inputs are featured on the 13th January 2023 in Hindustan Times HT Citylifestyle #Mumbaicity #Navimumbai #punecity #DelhiCity #Gurugramcity #noidacity #Bengalurucity
The nip in the air is palpable in most parts of the country signaling that winter is officially here, so why not celebrate it with food too. My Culinary inputs are featured on 9th January 2023 #deccanchronicle #Palatepleasure #hyderabad #Karimnagar #Vizag #Rajahmundry #Vijayawada #Nellore #Anantapur #Chennai #Coimbatore #Madurai #Tiruchi
How can we make café-style hot chocolate at home? My Culinary tips are featured in the