French Beans Foogath is simple, easy, quick to prepare,
This tongue-tantalizing sweet and sour vegetarian dish is prepared with red pumpkin and has rustic and a distinctive flavour of the bitter yet scrumptious fenugreek seeds and other spices,
The pleasing bitterness of fresh fenugreek leaves and the earthy flavour of potatoes makes this Punjabi vegetarian dish a complete hit especially in freezing winters.
This mouth-watering dish from Maharashtra and Gujarat is prepared by pureeing Sun-Kissed Alphonso Mangoes with sugar and is flavored with green cardamom powder,
Oven baked potatoes sprinkled….with dried mixed herbs and topped with….
Delicious vegetarian side dish prepared with unripe jackfruit in a spicy Onion and Tomato Gravy with an infusion of Indian spice powders.