Kolhapuri Mutton By Chef Reetu Uday Kugaji Posted on June 27, 2020June 28, 2020 In Indian, Indian Cuisine, Main Course, Non-Vegetarian No tags 0 Let’s go Red, Hot and Spicy today… This traditional mutton preparation is from Kolhapur….. Continue reading...
Punjabi Ajwainwali Arbi (Punjabi-Style Fried Colocasia With Carom Seeds) By Chef Reetu Uday Kugaji Posted on June 15, 2020 In Indian, Indian Cuisine, Main Course, Side Dish, Vegetarian No tags 0 This recipe is immensely close to my heart as it is my Angel Mother’s recipe which she would cook for me with so much love. Continue reading...
Kurkuri Bhindi (Crispy Okra) By Chef Reetu Uday Kugaji Posted on June 11, 2020 In Indian, Indian Cuisine, Main Course, Snacks, Vegetarian No tags 0 Munch on this spicy fried snack….with kulhadwali adrak ki Chai Prepared with Ladies finger (Okra), Continue reading...
Egg Biryani (Ande Ki Biryani) By Chef Reetu Uday Kugaji Posted on May 16, 2020 In Festive, Indian, Indian Cuisine, Main Course, Non-Vegetarian No tags 0 Delicious, Fragrant and flavourful biryani prepared with the top quality basmati / fragrant rice and eggs layered in thick creamy spiced curd with masalas…….garnished with crispy and crunchy Golden brown onion and fried nuts. Continue reading...
Sarson Da Saag (Sarson Ka Saag) By Chef Reetu Uday Kugaji Posted on December 19, 2018 In Main Course, Vegetarian 0 No tags 0 This delicious vegetarian traditional Punjabi recipe is made with mix / medley of healthy winter greens i.e. Continue reading...
Punjabi Dhaba Mutton Curry By Chef Reetu Uday Kugaji Posted on September 9, 2018 In Main Course, Non-Vegetarian 0 No tags 0 Very popular in North India…. You will find this mutton curry packed with Indian spices loaded with rusticcc flavours in Dhabas , Continue reading...
