A royal and rich Halwa which has its roots in Rampur in UP and is prepared with pounded lamb meat,
A mouth-watering sweet and tangy chaat overloaded with nutrition and is prepared with cooked black chickpeas,
Let’s add some spice to the grilled corn on the cob this monsoon.
Recipe is the traditional gulab jamun recipe with the twist of gulkand,
Ladoos prepared with roasted Bengal Gram Flour ,
A twist to regular kheer!!!! Go Chilled in this Summer…..