Media Coverage/ Interviews /Articles / Recipes featured / Published in Magazines / Digital Magazines, Newspapers and Websites and Projects : Year 2017
- Interview along with my recipe of Moong Dal Halwa was featured on bigbasket Lifestyle blog on 7th December 2017.
- https://bigbasket.blog/2017/12/07/chef-reetu-on-food-trends-and-making-food-healthy-and-interesting/
- Leading Magazine of India “Hello Biz” has published my story “Risen like Phoenix from the Ashes” and an article Turmeric -The Golden Spice of India on 1st December,2017
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- My Recipes of two soups, Roasted Pumpkin and Spicy Harissa Soup and Gingery Beetroot and Coconut Soup are published in THE HINDU METROPLUS in The Health section on the 21st Nov 2017 in Chennai, Bengaluru and Hyderabad.
- http://www.thehindu.com/todays-paper/tp-features/tp-metroplus/spoon-feed/article20558760.ece
- Winner in the Top 50 WeAreTheCity India’s Rising Stars 2017 http://wearethecity.in/rising-stars-2017/rising-stars-2017-winners/ award received on the 14th November 2017 at the J W Marriots, Juhu Mumbai.
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- How To Make Achari Masala At Home?
- Recipe and Tips were featured at NDTV Food on 14th November, 2017http://food.ndtv.com/food-drinks/how-to-make-achari-masala-at-home-177515
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- Dragon Fruit and Sprouts Salad recipe has been published in the FITMAG Magazine November 2017 issue.
- http://www.fitmag.in/magazines/fitmag-november17/
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- 10 Ingenious Tips To Make the Perfect Sarson Da Saag This Wintermy Recipe and Tips were featured at NDTV Food on 12th November, 2017
- http://food.ndtv.com/food-drinks/10-ingenious-tips-to-make-the-perfect-sarson-da-saag-this-winter-1773877
- Kadai Mushroom Recipe: How To Make This Lip-Smacking Delicacy At Home? My Recipe and Tips were featured at NDTV Food on 10th November, 2017
- http://food.ndtv.com/food-drinks/kadai-mushroom-recipe-how-to-make-this-lip-smacking-delicacy-at-home-1773834?desktop=true
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- My recipe -Dhungari Lasooni Dal Khichdi is featured in the E- Magazine “Dals-The Pulse Of India” of Food Bloggers Association, India (FBAI) in November 2017
- https://issuu.com/fbaisalt/docs/dals_20the_20final_20ppt_20_5bautos_42375e835f319a
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- My Recipe and Tips of Paneer Ki Kheer were published at NDTV FOOD on 8th November, 2017 at
- http://food.ndtv.com/food-drinks/paneer-ki-kheer-how-to-make-this-delicious-dessert-at-home-1772885?desktop=true
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- My interview has been published at http://www.thearticlestoday.com/success-stories/chef-reetu-uday-kugaji/ on the 1st November 2017
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- Leading Magazine of India “Hellobiz” has published 02 articles https://goo.gl/iajjdP (Should I go to a Culinary School? & How to become a successful Hotel Entrepreneur?) of mine on the 1st November,2017
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- My recipe of the Divine Kheer was published on
- My recipe of the Divine Kheer was published on
- 30th October 2017 at the timesofindia.com
- http://m.recipes.timesofindia.com/recipes/divine-kheer/rs61334102.cms
- How to tell that the Gur/Jaggery that You Are Buying is Pure? My inputs were featured at NDTV Food on 25th October,2017
- http://food.ndtv.com/food-drinks/how-to-tell-that-the-gur-jaggery-that-you-are-buying-is-pure-1766940
- http://food.ndtv.com/food-drinks/how-to-tell-that-the-gur-jaggery-that-you-are-buying-is-pure-1766940
- Winner of the KitchendAid-India My Diwali Dessert competition on 18th October ,2017 Dessert won is Urad Dal Ki Pinni.
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- How to make vegetarian Mayonnaise- My Recipe and Tips were published at NDTV FOOD on 19th October,2017 at
- http://food.ndtv.com/food-drinks/how-to-make-vegetarian-eggless-mayonnaise-1764513?pfrom=home-topslider
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Winner in the Top 50 WeAreTheCity India’s Rising Stars 2017
http://3.wearethecity.in/rising-stars-2017/rising-stars-2017-winners/
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- Ragi Ladoos recipe has been published in the FITMAG Magazine October 2017 issue.
- http://www.fitmag.in/magazines/october-17/
- Boost Your Immunity in Winters with Homemade Chyawanprash , my recipe and inputs were published at NDTV FOOD on 14th October,2017 at
- http://food.ndtv.com/food-drinks/boost-your-immunity-in-winters-with-homemade-chyawanprash-1762865
- Diwali 2017: Want to Throw the Perfect Diwali Party? These Experts Have the Best Tips, my inputs were published at NDTV FOOD on 16th October,2017 at
- http://food.ndtv.com/food-drinks/diwali-2017-want-to-throw-the-perfect-diwali-party-these-experts-have-the-best-tips-1762947
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- My Recipes of Soups Cauliflower, Cilantro and Pistachio Soup, Corn and Miso Soup, Spiced Beetroot Soup and Roasted Tomato and Herb Soup have been published in the G-TOWN Society Magazine in the September-October 2017 Issue.
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- My recipes Orange and Oats Ladoos and Whole Wheat Flour Malpuas was published in Bombay Times- Times of India on 12th October 2017 –This Diwali Bite into a firecracker! “Patakas on your plate”
- http://www.bombaytimes.com/lifestyle/food/this-diwali-bite-into-a-firecracker/articleshow/61040670.cms
- My Recipe of Vegetable Broth got featured on the 7th October 2017 at FOOD NDTV http://food.ndtv.com/food-drinks/how-to-make-vegetable-broth-at-home-1759600
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- My interview got featured on the 7th October 2017 at www.bananivista.com/2017/10/interview-chef-reetu-uday-kugaji/
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- My inputs on the use of Gold and Silver leaf in Festive Sweets was featured on 8th October 2017 at FOOD NDTV http://food.ndtv.com/food-drinks/diwali-special-how-to-use-edible-silver-and-gold-to-make-festive-delicacies-1759608?desktop=true
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- My recipes Smoked Paprika Hummus and Assorted BBQ Vegetables has been featured on 5th October 2017 “A quick fix, light menu for house parties” at
- https://www.femina.in/life/food/a-quick-fix-light-menu-for-house-parties-64471-2.html
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- My views on Coffee and Recipe of Witch’s Coffee Strega has been featured on International Coffee Day i.e. 1st October 2017 in The Freepress Journal
- http://www.freepressjournal.in/food/international-coffee-day-get-coffee-in-your-food/1146018
- WeAreTheCity India recently announced that it is launching a new Awards Recognition Programme to highlight the achievements of the female talent pipeline across India. Nominations open on 01 August 2016.50 women in non-managerial positions from a range of industries will be chosen as a Rising Stars in recognition of their achievements.By highlighting the accolades of inspirational female talent, WeAreTheCity hopes to encourage organisations and business leaders to invest in and recognize women as leaders of tomorrow and individual contributors within their respective industries. Recognizing that careers for women may follow different timescales, the Top 50 Rising Star India awards will not have any age restrictions included within the criteria. WeAreTheCity feels it has a responsibility to ensure that female talent, regardless of age and background, receives the necessary support and skills to transition into key decision-making roles within our organisations.http://wearethecity.in/reetu-uday-kugaji-plattershare/
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Published on the COVER PAGE of Food Service Magazine India – September October 2017. My Interview has also been published in the magazine.
- My views on Navratri 2017: What Vegetables to Eat and What to Avoid While Fasting have been featured at NDTV Food- Smart Cooky on 22nd August 2017.
- http://food.ndtv.com/food-drinks/navratri-2017-what-vegetables-to-eat-and-what-to-avoid-while-fasting-1753917
- My article on Spirtuality and Food has been published in the Hospitality Outlook Magazine July August 2017
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- My recipe of Kesar Peda and Custard Apple Kheer has been Published at Yahoo! Lifestyle- India -Nine Fasting and Feasting Delightful Navratri Recipes on 22nd September 2017.
- https://in.style.yahoo.com/nine-feasting-fasting-delightful-navratri-recipes-030147486.html
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- My Recipe of Kesar Pista Phirni has been published in Deccan Chronicle –Hyderabad under Festive Delicacies on the page- Palate Pleasures on 21st September 2017
- http://www.deccanchronicle.com/lifestyle/food-and-recipes/210917/festive-delicacies.html
- My views on Chaats have been featured at NDTV Food on the 20th September 2017
- http://food.ndtv.com/food-drinks/what-all-street-foods-are-included-in-chaat-from-gol-gappe-to-aloo-tikki-and-more-1752926?desktop=true
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- My recipes published at http://secretindianrecipe.com/user/chef-reetu-uday-kugaji
- http://secretindianrecipe.com/recipe/aloo-aur-gulab-ka-halwa-potato-and-rose-halwahttp://secretindianrecipe.com/recipe/palak-karanji-maharashtrian-sweet-prepared-twist
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- Zucchini ,Cauliflower and dried rose petal soup recipe has been published in the FITMAG Magazine September 2017 issue.
- http://www.fitmag.in/magazines/fitmag-magazine-september-issue/
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- Recipe of Nolen Gurer Payesh (Rice pudding with Date Palm Jaggery), Pasi Paruppu Payasam (Moong Dal Payasam), Khubani Ka Meetha (Apricot Pudding) , Aloo aur Gulab Ka halwa have been published in India’s 1st Bilingual Magazine | Chennai, Woman Exclusive We Magazine, Simple and Sensible-September 2017.
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- My interview was published at http://yourchefstory.com/ on the 1st September 2017
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Interviewing chef reetu uday kugaji and her take on lost recipes of india http://yourchefstory.com/interviewing-chef-reetu-uday-kugaji-take-lost-recipes-india/
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