The word tepache means “drink made from corn,” and originally,
The scrumptious blend of Milk and ground fragrant Rice,
Indubitably the most delectable kulfi in an Earthenware Pot.
This is Kacchi Style of Biryani, where the chicken used for layering is uncooked and is placed at the bottom of the handi.
Beat the Heat with this delicious sweet, spicy and tangy Fajeto… a Gujarati dish,
‘Sab Nu Vaisakhi Diyan Lakh Lakh Vadhaiyan”
ਸਬ ਨੂ ਵਿਸਾਖੀ ਦਿਯਾਨ ਲੱਖ ਲੱਖ ਵਾਧਿਆਨ
Hate Baingan / Eggplants????? No Way ….Try this recipe n u gonna fall in love with this preparation…
This extremely popular Maharashtrian savoury snack is not only scrumptious but crispy too.
The Thela (Handcart) is run by Nawab Qureshiji,
A refreshing yogurt based sweet coolant … a drink churned with fresh malai pedas,
I believe that the food that I cook / prepare should not only touch the hearts but also the souls of the people relishing it.
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