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Chef Reetu Uday Kugaji

‘All that I am or ever hope to be, I owe to you my angel mother.’

Major Achievements and Awards:

  • Received Award… ” Exceptional Women of Excellence” conferred by Women Economic Forum (WEF) on the 16th April 2019 at Vivanta By Taj,

Spirituality and Food.

 

“To keep the body in good health is a duty,

Get Smart And Use Leftover Food

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There are times when we have leftover foods in our refrigerator and thinking that the leftover food will no longer serve a purpose,

Gorge All You Want On These Healthy Sweets This Festive Season!

Gorge On Sweets… Yes you heard it right here are a few tips to prepare healthy sweets this Festive Season:

#SENHORAMAGAZINE

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  1. Use baking instead of frying: You can switch to baking instead,

Coconut Ginger and Turmeric Soup

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Soup for the Soul, is prepared with the goodness of Coconut milk,

Grilled Corn on the Cob with Kolhapuri Spice Mix Rub

Let’s add some spice to the grilled corn on the cob this monsoon.

Grilled Corn on the Cob with Spicy Green Chutney Rub

Not the usual Indian grilled corn on the cob …

Let’s go green this monsoon.

Shahi Gulkand Gulab Jamun

Recipe is the traditional gulab jamun recipe with the twist of gulkand,

Besan Ladoo

Ladoos prepared with roasted Bengal Gram Flour ,

Kesari Shrikhand

Creamy, smooth and rich dessert is usually prepared in Maharashtrian homes… with Hung curds,

Shrikhand (Traditional Maharashtrian Dessert)

Creamy, smooth and rich dessert ….usually prepared in Maharashtrian homes… with Hung Curds,

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