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Roh Di kheer (Sugarcane Juice Kheer)(Sugarcane Juice And Rice Kheer)

By Chef Reetu Uday Kugaji January 12, 2023January 14, 2023 In Desserts, Festive, Indian Sweet, Punjabi Cuisine, Sweets 0 No tags 0

Lohri Diyan Sab Nu Lakh Lakh Wadhayian !

Punjabi Panjiri

By Chef Reetu Uday Kugaji December 26, 2022January 19, 2023 In Desserts, Festive, Heirloom Recipe, Indian, Indian Sweet, Punjabi Cuisine, Vegetarian 0 desigranola, Heirloom Recipe 0

The Winter Chill is right here!!!!!!!!!!
“Winter is not a season,

Ande Ka Halwa (Egg Halwa)

By Chef Reetu Uday Kugaji October 7, 2022 In Bengali Cuisine, Eggs, Festive, Healthy, Hot, Indian, Indian Cuisine, Indian Sweet, Ramadan Eid, Ramzan Eid, Winter 0 Andekahalwa, Andekameetha 0

This Winter delicacy is also known as Ande Ka Meetha &

Kashi Halwa (Ash Gourd Halwa) (Winter Melon Halwa)

By Chef Reetu Uday Kugaji September 24, 2022 In Fasting, Festive, Indian Cuisine, Indian Sweet, Karnataka Cuisine, Navratri, Navratri Dessert, Sweets, Udupi Cuisine, Vegetarian 0 No tags 0

It is also known as dumroot halwa or white pumpkin halwa.

Kesari Thandai Rabdi (Kesari Thandai Rabri)

By Chef Reetu Uday Kugaji March 16, 2022May 19, 2022 In Chilled, Desserts, Festive, Holi, Indian, Indian Cuisine, Indian Sweet 0 Holi, Indiansweet 0

Story of the Broken Earthenware Pot:

The festival of colours i.e.

Patrani Machchi (Patrani Macchi) (Parsi Style … Fish Steamed in Banana Leaves)

By Chef Reetu Uday Kugaji June 15, 2021 In Festive, Indian, Indian Cuisine, Main Course, Non-Vegetarian, Parsi Cuisine 0 No tags 0

A traditional Parsee (Parsi) delicacy, a preparation which is immensely popular and is prepared in various festive occasions like Navroz Nav means New and Roz means Day …