Panki By Chef Reetu Uday Kugaji Posted on July 8, 2021 In Breakfast, Fermented, Gujarati Cuisine, Healthy, Indian, Indian Cuisine, Nutrition, Snacks, Vegetarian 0 Bananaleaf, Crepes 0 A scrumptious breakfast / snack that is prepared in almost all Gujarati homes. Continue reading...
Watermelon Dip By Chef Reetu Uday Kugaji Posted on May 29, 2021June 14, 2021 In Healthy, Salad Dressing, Salads, Summer, Vegetarian 0 Salad Dressing 0 Drizzle this light ,tangy and refreshing Dip /dressing prepared with watermelon , Continue reading...
Fada ni Lapsi / Fada Lapsi (Gujarati-style Broken Wheat Dessert) By Chef Reetu Uday Kugaji Posted on August 17, 2020 In Desserts, Festive, Gujarati Cuisine, Healthy, Immunity Booster, Indian Cuisine, Indian Sweet, Vegetarian 0 No tags 0 A lip-smacking and healthy slow cooked sweet prepared in almost all Gujarati Homes, Continue reading...
Mishti Doi By Chef Reetu Uday Kugaji Posted on August 10, 2020 In Bengali Cuisine, Desserts, Fermented, Festive, Healthy, Indian, Indian Cuisine, Indian Sweet, Vegetarian 0 No tags 0 In Bengali “Mishti” means Sweet and “Doi” means Curd. Continue reading...
Dry Fruit Halwa (Sukhe Mewe Ki Halwa) By Chef Reetu Uday Kugaji Posted on August 4, 2020 In Fasting, Festive, Healthy, Immunity Booster, Indian, Indian Sweet, Mithai, Nutrition 0 No tags 0 Powerhouse of Nutrition… A dose of Clarified butter loaded with dry fruits and mixed nuts An immunity booster which is sugar-free, Continue reading...
Sago and Coconut Pudding (Sabudana Aur Nariyal Ki Kheer) By Chef Reetu Uday Kugaji Posted on July 6, 2020 In Desserts, Fasting, Healthy, Indian, Indian Cuisine, Navratri, Navratri Dessert, Nutrition, Vegetarian 0 No tags 0 This delectable rich and creamy pudding is prepared with Sago / tapioca Pearls with the goodness of fresh coconut milk, Continue reading...