Thandai Shrikhand By Chef Reetu Uday Kugaji Posted on March 15, 2021March 27, 2021 In Chilled, Desserts, Festive, Holi, Indian, Indian Cuisine, Indian Sweet, Vegetarian 0 Chilled, Holi 0 Creamy, smooth and rich dessert prepared with the home prepared Thandai Mix Powder ,Hung Curds, Continue reading...
Ice Apple and Thandai Kheer (Tadgola Aur Thandai Ki Kheer) By Chef Reetu Uday Kugaji Posted on February 16, 2021February 24, 2021 In Desserts, Festive, Fusion, Holi, Indian Cuisine, Indian Sweet, Vegetarian 0 No tags 0 A twist to regular kheer!!!! Go Chilled in this Summer….. Continue reading...
Ven Pongal (Khara Pongal) By Chef Reetu Uday Kugaji Posted on January 14, 2021 In Breakfast, Festive, Indian, Indian Cuisine, Makar Sankranti, Pongal, Tamil Cuisine, Vegetarian 0 No tags 1 A spicy and savoury dish similar to a khichdi, Continue reading...
Methi Ke Pakore Ki Chaat (Methi Ke Pakode Ki Chaat) (Fenugreek Leaves Fritters Chaat) By Chef Reetu Uday Kugaji Posted on November 27, 2020 In Appetizer, Boost Immunity, Diabetic-Friendly, Immunity Booster, Indian, Indian Cuisine, Vegetarian 0 No tags 0 The pleasing bitterness of fresh fenugreek leaves , Continue reading...
Punjabi Masalewale Gud Di Kulfi ( Spiced Jaggery Kulfi) By Chef Reetu Uday Kugaji Posted on November 25, 2020December 3, 2020 In Boost Immunity, Chilled, Desserts, Festive, Frozen, Indian, Indian Cuisine, Kulfi, Sugar-free, Vegetarian 0 No tags 0 How about an Immunity Boosting Sugar-free Kulfi CreamY yet ChunkY in wiNtErS? Continue reading...
Sarson Ke Saag Aur Methi Ke Pakore (Sarson Ke Saag Aur Methi Ke Pakode) (Mustard Greens and Fenugreek Leaves Fritters) By Chef Reetu Uday Kugaji Posted on November 5, 2020November 11, 2020 In Appetizer, Indian, Indian Cuisine, Snacks, Vegetarian, Winter 0 No tags 0 The pleasing bitterness of fresh mustard greens ,fenugreek leaves , Continue reading...
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