Phodshi Pakora (Phodshi Bhajia) ( Phodshi Bhajji) (Phodshi Fritters) By Chef Reetu Uday Kugaji Posted on June 30, 2022 In Boost Immunity, Comfort Food, Comfort Foods, Maharashtrian Cuisine, Monsoons, Snacks 0 Earthy, Fritters 0 After the scorching summers one can wait is …the monsoons, Continue reading...
Hirvi Mirchi Cha Thecha(Maharashtrian Green Chilli Thecha) By Chef Reetu Uday Kugaji Posted on July 13, 2021 In Chutneys, Indian, Indian Cuisine, Maharashtrian Cuisine, Vegetarian 0 chutney, Greenchillies 0 Indeed a mind-boggling, spicy and delicious chutney from Maharashtra, Continue reading...
Kharda Chicken (Thecha Chicken) By Chef Reetu Uday Kugaji Posted on June 30, 2021 In Indian, Indian Cuisine, Maharashtrian Cuisine, Main Course, Non-Vegetarian 0 No tags 0 Thecha…. A mind-boggling, spicy and delicious chutney from Maharashtra, Continue reading...
Maharashtrian Puran Poli By Chef Reetu Uday Kugaji Posted on August 18, 2020 In Maharashtrian Cuisine, Sweet Flat Bread, Vegetarian 0 No tags 0 This Melt-in mouth sweet flat bread is prepared with the soft dough of whole wheat flour with a delicious filling prepared with cooked chana dal, Continue reading...
Bharli Karli (Maharashtrian Style Stuffed Bitter Gourd) By Chef Reetu Uday Kugaji Posted on August 16, 2020 In Indian, Indian Cuisine, Maharashtrian Cuisine, Main Course, Side Dish, Vegetarian 0 No tags 0 Nothing can beat this mouth-watering preparation of Maharashtrian Style Stuffed Bitter Gourd. Continue reading...
Amrakhand (Mango Shrikhand) By Chef Reetu Uday Kugaji Posted on April 9, 2018April 3, 2021 In Chilled, Desserts, Festive, Gujarati Cuisine, Indian, Indian Cuisine, Indian Sweet, Maharashtrian Cuisine, Vegetarian 0 No tags 0 This Delicious Indian dessert is prepared with Sun-Kissed Alphonso Mangoes & Continue reading...
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