Creamy, smooth and rich dessert prepared with the home prepared Thandai Mix Powder ,Hung Curds,
Kulhadwali Thandai And Tender Coconut Kulfi
Indubitably the most delectable kulfi in an Earthenware Pot / Kulhad.
Ven Pongal (Khara Pongal)
A spicy and savoury dish similar to a khichdi,
Methi Ke Pakore Ki Chaat (Methi Ke Pakode Ki Chaat) (Fenugreek Leaves Fritters Chaat)
The pleasing bitterness of fresh fenugreek leaves ,
Punjabi Masalewale Gud Di Kulfi ( Spiced Jaggery Kulfi)
How about an Immunity Boosting Sugar-free Kulfi CreamY yet ChunkY in wiNtErS?
Sarson Ke Saag Aur Methi Ke Pakore (Sarson Ke Saag Aur Methi Ke Pakode) (Mustard Greens and Fenugreek Leaves Fritters)
The pleasing bitterness of fresh mustard greens ,fenugreek leaves ,
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