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Kong Phirin (Kong Firin)

By Chef Reetu Uday Kugaji September 13, 2020 In Chilled, Desserts, Indian, Indian Sweet, Kashmiri Cuisine 0 No tags 0

Kong means Saffron and Phirin (Firin) means Phirni which is a sweet pudding.

By Chef Reetu Uday Kugaji September 8, 2020June 16, 2021 In Goan Cuisine, Indian, Indian Sweet, Vegetarian 0 No tags 0

It isn’t a forgotten or a lost recipe but very few know about this dessert / sweet from Goa.

By Chef Reetu Uday Kugaji August 21, 2020 In Festive, Ganesh Chaturthi, Indian, Indian Cuisine, Indian Sweet, Prasad / Naivedyam / Bhog, Vegetarian 0 No tags 0

Our beloved Lord Ganesha is arriving…

Welcome and Pamper him with his favourite sweet … Modak…

How about preparing his much-loved Modaks with the natural earthy flavour of fresh carrots,

By Chef Reetu Uday Kugaji August 17, 2020 In Desserts, Festive, Gujarati Cuisine, Healthy, Immunity Booster, Indian Cuisine, Indian Sweet, Vegetarian 0 No tags 0

A lip-smacking and healthy slow cooked sweet prepared in almost all Gujarati Homes,

By Chef Reetu Uday Kugaji August 10, 2020 In Bengali Cuisine, Desserts, Fermented, Festive, Healthy, Indian, Indian Cuisine, Indian Sweet, Vegetarian 0 No tags 0

In Bengali “Mishti” means Sweet and “Doi” means Curd.

By Chef Reetu Uday Kugaji August 4, 2020 In Fasting, Festive, Healthy, Immunity Booster, Indian, Indian Sweet, Mithai, Nutrition 0 No tags 0

Powerhouse of Nutrition… A dose of Clarified butter loaded with dry fruits and mixed nuts

An immunity booster which is sugar-free,