Lip-smacking chutney prepared with the vibrant mulberries,
Custard Apple And Saffron Matka Kulfi (Sitaphal Aur Kesar Matka Kulfi)
By Chef Reetu Uday Kugaji
Posted on In Chilled, Desserts, Frozen, Indian, Kulfi, Summer, Winter
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Custardappleandsaffronkulfi, Matkakulfi
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How about an Immunity Booster Sugar-free Kulfi CreamY yet ChunkY?
Amrud Ki Khatti Meethi Chutney (Sweet & Tangy Guava Chutney)
By Chef Reetu Uday Kugaji
Posted on In Chutneys, Indian, Indian Cuisine
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Amrudkichutney, Amrudkikhattimeethichutney
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This lip-smacking chutney will steal . It is prepared with deseeded and chopped guava,
Strawberry Marmalade
By Chef Reetu Uday Kugaji
Posted on In Jams, Marmalade, Preserves
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3ingredientmarmalade, Marmalade
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This Lip-smacking marmalade is prepared with just 3 ingredients –
Amle Ka Murabba (Indian Gooseberry Preserve)
Indian Gooseberries cooked and preserved in delectable and flavoured Green Cardamom ,
Rajasthani Laal Maas (Rajasthani Laal Maans)
By Chef Reetu Uday Kugaji
Posted on In Indian, Indian Cuisine, Main Course, Non-Vegetarian, Rajasthani Cuisine
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Goatmeatcurry, Indiancuisine
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Laal Maas …Laal which means Red and Maas means Meat…
Alleppey Fish Curry ( Kerala Style) (Raw Mango Fish Curry)
By Chef Reetu Uday Kugaji
Posted on In Indian, Indian Cuisine, Kerala Cuisine, Main Course, Non-Vegetarian
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AlleppeyFishCurry, fishcurry
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Lip-smacking tangy Kerala Style fish curry is prepared with raw mango wedges and with the goodness of coconut milk ,
Vendakkai Thayir Pachadi
(Ladies fingers (Okra ) with Curd / Bhindi Raita /Okra Raita )
Crispy Okra in curd flavoured with ginger and garlic,
Makhana Namkeen (Fox Nut Trail Mix)
By Chef Reetu Uday Kugaji
Posted on In Indian, Indian Cuisine, Savoury Trail Mix, Snacks
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Fasting, Healthy
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This namkeen is not only lip-smacking but healthy too.
Rajasthani Mirchi Bada (Rajasthani Mirchi Vada)
By Chef Reetu Uday Kugaji
Posted on In Indian, Indian Cuisine, Indian Street Foods, Rajasthani Cuisine
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Fritter, Indiancuisine
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Mirchi Bada is an immensely popular street food snack in Rajasthan ,
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