In Maharashtra, the day after Ganesh Chaturthi is fervently celebrated as Rishi Panchami and the mild-flavoured Rushichi Bhaji is prepared using seasonal vegetables which are produced without the labour of oxen i.e.
Roasted Tomato and Mixed Herb Soup
Scrumptious soup prepared with oven roasted tomatoes,
Kaddu Ki Khatti Meethi Sabzi
This tongue-tantalising sweet and sour vegetarian dish is prepared with red pumpkin and has rustic and a distinctive flavour of the bitter yet scrumptious fenugreek seeds and other spices,
Hirvi Mirchi Cha Thecha(Maharashtrian Green Chilli Thecha)
Indeed a mind-boggling, spicy and delicious chutney from Maharashtra,
Panki
A scrumptious breakfast / snack that is prepared in almost all Gujarati homes.
Dark Chocolate Almond Rocks
Enjoy gorging on these two ingredient sinful dark chocolate almond rocks ,
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