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Coconut Ginger and Turmeric Soup

By Chef Reetu Uday Kugaji October 22, 2019April 9, 2020 In Soups, Vegetarian 0 No tags 1

Soup for the Soul, is prepared with the goodness of Coconut milk,

By Chef Reetu Uday Kugaji September 3, 2019November 26, 2019 In Indian, Indian Cuisine, Indian Street Foods, Vegetarian 0 No tags 2

Let’s add some spice to the grilled corn on the cob this monsoon.

By Chef Reetu Uday Kugaji August 12, 2019November 26, 2019 In Desserts, Festive, Indian Cuisine, Indian Sweet, Vegetarian 0 No tags 1

Recipe is the traditional gulab jamun recipe with the twist of gulkand,

By Chef Reetu Uday Kugaji August 9, 2019November 26, 2019 In Desserts, Diwali, Festive, Ganesh Chaturthi, Holi, Indian, Indian Cuisine, Indian Sweet, Vegetarian 0 No tags 0

Ladoos prepared with roasted Bengal Gram Flour ,

By Chef Reetu Uday Kugaji August 4, 2019 In Desserts, Festive, Indian, Vegetarian, Yogurt 0 No tags 0

Creamy, smooth and rich dessert is usually prepared in Maharashtrian homes… with Hung curds,

By Chef Reetu Uday Kugaji August 2, 2019 In Desserts, Festive, Indian, Vegetarian 0 No tags 0

Creamy, smooth and rich dessert ….usually prepared in Maharashtrian homes… with Hung Curds,