Ande Ka Halwa (Egg Halwa) By Chef Reetu Uday Kugaji Posted on October 7, 2022 In Bengali Cuisine, Eggs, Festive, Healthy, Hot, Indian, Indian Cuisine, Indian Sweet, Ramadan Eid, Ramzan Eid, Winter 0 Andekahalwa, Andekameetha 0 This Winter delicacy is also known as Ande Ka Meetha & Continue reading...
Hyderabadi Murgh Dum Biryani By Chef Reetu Uday Kugaji Posted on May 23, 2019June 3, 2019 In Festive, Non-Vegetarian, Ramadan Eid, Ramzan Eid, Rice Preparation 0 No tags 0 This is Kacchi Style of Biryani, where the chicken used for layering is uncooked and is placed at the bottom of the handi. Continue reading...
Hyderabadi Haleem By Chef Reetu Uday Kugaji Posted on May 26, 2018 In Eid al-Fitr, Festive, Non-Vegetarian, Ramadan Eid, Ramzan Eid 0 No tags 2 Let’s make this Ramadan more special by preparing this recipe of the most delectable “The Royal Hyderabadi Haleem”. Continue reading...
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