Narangi Phirni (Orange Phirni) By Chef Reetu Uday Kugaji Posted on December 11, 2019 In Desserts, Festive, Fruits, Indian, Vegetarian 0 Orange, Phirni 0 This scrumptious blend of milk and ground fragrant Rice, Continue reading...
Bhutte Ka Kees By Chef Reetu Uday Kugaji Posted on December 10, 2019 In Indian, Indian Street Foods, Vegetarian 0 No tags 0 A scrumptious and immensely popular street food of Indore prepared with corn, Continue reading...
Grilled Corn on the Cob with Kolhapuri Spice Mix Rub By Chef Reetu Uday Kugaji Posted on September 3, 2019November 26, 2019 In Indian, Indian Cuisine, Indian Street Foods, Vegetarian 0 No tags 2 Let’s add some spice to the grilled corn on the cob this monsoon. Continue reading...
Besan Ladoo By Chef Reetu Uday Kugaji Posted on August 9, 2019November 26, 2019 In Desserts, Diwali, Festive, Ganesh Chaturthi, Holi, Indian, Indian Cuisine, Indian Sweet, Vegetarian 0 No tags 0 Ladoos prepared with roasted Bengal Gram Flour , Continue reading...
Kesari Shrikhand By Chef Reetu Uday Kugaji Posted on August 4, 2019 In Desserts, Festive, Indian, Vegetarian, Yogurt 0 No tags 0 Creamy, smooth and rich dessert is usually prepared in Maharashtrian homes… with Hung curds, Continue reading...
Shrikhand (Traditional Maharashtrian Dessert) By Chef Reetu Uday Kugaji Posted on August 2, 2019 In Desserts, Festive, Indian, Vegetarian 0 No tags 0 Creamy, smooth and rich dessert ….usually prepared in Maharashtrian homes… with Hung Curds, Continue reading...
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