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Kurkuri Bhindi (Crispy Okra)

By Chef Reetu Uday Kugaji June 11, 2020 In Indian, Indian Cuisine, Main Course, Snacks, Vegetarian 0 No tags 0

Munch on this spicy fried snack….with kulhadwali adrak ki Chai

Prepared with Ladies finger (Okra),

Egg Biryani (Ande Ki Biryani)

By Chef Reetu Uday Kugaji May 16, 2020 In Festive, Indian, Indian Cuisine, Main Course, Non-Vegetarian 0 No tags 0

Delicious, Fragrant and flavourful biryani prepared with the top quality basmati / fragrant rice and eggs layered in thick creamy spiced curd with masalas…….garnished with crispy and crunchy Golden brown onion and fried nuts.

Sarson Da Saag (Sarson Ka Saag)

By Chef Reetu Uday Kugaji December 19, 2018 In Main Course, Vegetarian 0 No tags 0

This delicious vegetarian traditional Punjabi recipe is made with mix / medley of healthy winter greens i.e.

Punjabi Dhaba Mutton Curry

By Chef Reetu Uday Kugaji September 9, 2018 In Main Course, Non-Vegetarian 0 No tags 0

Very popular in North India….
You will find this mutton curry packed with Indian spices loaded with rusticcc flavours in Dhabas ,

Bowl of Goodness

By Chef Reetu Uday Kugaji August 24, 2018 In Main Course, Vegetarian 0 No tags 0

Black Pepper Cauliflower, Saffron and Fresh Cream Cottage Cheese and Mushroom Indian Spice Bowl /

Kali Mirch wali Phool Gobi,

Meatballs in Saffron Yogurt Gravy

By Chef Reetu Uday Kugaji May 29, 2018 In Main Course, Non-Vegetarian 0 No tags 1

Meatballs dunked in Tongue Tantalizing, fragrant, creamy and rich Golden Saffron and Yogurt gravy,