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Roasted Almond, Cauliflower and Apple Porridge

By Chef Reetu Uday Kugaji December 7, 2017December 8, 2017 In Breakfast, Comfort Foods 0 No tags 0

Nothing can beat this comforting creamy bowl of porridge prepared with roasted almonds,

Shakarkandi aur Khajur Ka Paratha

By Chef Reetu Uday Kugaji December 3, 2017December 7, 2017 In Breakfast, Indian Breads 0 No tags 0

This delectable Sweet potato and dates paratha will steal the thunder out of your meal!!!!

Kanda Poha

By Chef Reetu Uday Kugaji October 30, 2017November 22, 2017 In Breakfast, Snacks, Vegetarian 0 No tags 1

Maharashtrian Breakfast dish prepared with pressed rice, lots of onion,

Green Peas Upma.

By Chef Reetu Uday Kugaji October 7, 2017June 30, 2022 In Breakfast 0 Breakfast, Vegan 0

A healthy breakfast preparation with lightly roasted semolina and green peas cooked together and lightly tempered with mustard seeds and curry leaves.

Akuri

By Chef Reetu Uday Kugaji October 2, 2017November 22, 2017 In Accompaniments, Breakfast, Non-Vegetarian 0 No tags 0

Parsi style spicy and seasoned scrambled eggs.

Preparation Time: 10 minutes

Cooking Time: 15 minutes

Serves: 4

Ingredients and quantity:

Eggs- 08 nos.

Medu Vada

By Chef Reetu Uday Kugaji September 26, 2017November 22, 2017 In Breakfast, Snacks, Vegetarian 0 No tags 0

Medu Vadas are a traditional South Indian dish which is crispy delectable and are made with spiced urad dal batter and fried in donut shape dumplings,