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Vendakkai Thayir Pachadi

By Chef Reetu Uday Kugaji November 1, 2022December 1, 2022 In Indian, Indian Cuisine, Raitas, Vegetarian 0 Indiancuisine 0

(Ladies fingers (Okra ) with Curd / Bhindi Raita /Okra Raita )

Crispy Okra in curd flavoured with ginger and garlic,

Strawberry and Pomegranate Raita

By Chef Reetu Uday Kugaji December 16, 2019 In Raitas, Vegetarian 0 No tags 0

A delicious combination of yogurt, fresh strawberries and pomegranate pearls sprinkled with red chilli powder ,

Methi Aur Anar Ka Raita (Fenugreek Leaves and Pomegranate Pearls in Yogurt)

By Chef Reetu Uday Kugaji November 28, 2019 In Raitas, Side Dish, Vegetarian, Yogurt 0 No tags 0

The pleasing bitterness of fresh fenugreek leaves and the vibrant juicy Pomegranate pearls makes this Raita a complete hit especially in freezing winters.

Mathulam Pazham Thayir Pachadi (Pomegranate Pearls Pachadi)

By Chef Reetu Uday Kugaji March 27, 2019 In Indian, Raitas, Vegetarian, Yogurt 0 No tags 0

Pomegranate Pearls in whisked thick curds, flavoured with ginger and garlic,

Indian Blackberry Raita (Jamun Raita)

By Chef Reetu Uday Kugaji July 17, 2018July 16, 2018 In Accompaniments, Raitas 0 No tags 0

This Chilled Raita is prepared with chopped Indian Blackberry (Jamun) and whisked yogurt,

Chukander aur Kishmish Ka Raita (Beetroot and Raisin Raita)

By Chef Reetu Uday Kugaji May 25, 2018March 27, 2019 In Raitas, Vegetarian 0 No tags 1

This Pink Beauty will steal the thunder out of your meal!!!!…..