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Pasi Paruppu Payasam (Moong Dal Payasam)

By Chef Reetu Uday Kugaji September 4, 2017March 6, 2019 In Desserts, Festive, Onam 0 No tags 0

Scrumptious and very creamy dessert is prepared with Yellow Moong Dal,

Custard Apple Pudding (Sitaphal Ki Kheer)

By Chef Reetu Uday Kugaji August 28, 2017August 2, 2020 In Desserts, Fasting, Festive, Immunity Booster, Indian Cuisine, Indian Sweet 0 No tags 0

Scrumptious creamy yet chunky sugar-free ….kheer prepared with full-cream milk,

Chocolate and Coffee Mousse

By Chef Reetu Uday Kugaji July 29, 2017November 22, 2017 In Desserts 0 No tags 0

Mind-Boggling smooth ,creamy and light mousse to tantalize your taste buds with the dual flavour of Chocolate and Coffee and crunchiness of toasted walnuts.

Mini Gulab Jamun

By Chef Reetu Uday Kugaji July 23, 2017 In Desserts 0 No tags 0

Deep fried small sweet dumplings prepared with milk solids stewed in rose flavored sugar syrup garnished with edible rose petals and pistachio nuts.

Coconut Caramel Custard

By Chef Reetu Uday Kugaji July 22, 2017November 22, 2017 In Desserts 0 No tags 1

An Asian twist to caramel custard with coconut milk.