Methi Ke Pakore Ki Chaat (Methi Ke Pakode Ki Chaat) (Fenugreek Leaves Fritters Chaat) By Chef Reetu Uday Kugaji Posted on November 27, 2020 In Appetizer, Boost Immunity, Diabetic-Friendly, Immunity Booster, Indian, Indian Cuisine, Vegetarian 0 No tags 0 The pleasing bitterness of fresh fenugreek leaves , Continue reading...
Sarson Ke Saag Aur Methi Ke Pakore (Sarson Ke Saag Aur Methi Ke Pakode) (Mustard Greens and Fenugreek Leaves Fritters) By Chef Reetu Uday Kugaji Posted on November 5, 2020November 11, 2020 In Appetizer, Indian, Indian Cuisine, Snacks, Vegetarian, Winter 0 No tags 0 The pleasing bitterness of fresh mustard greens ,fenugreek leaves , Continue reading...
Chicken Pesto Arancini By Chef Reetu Uday Kugaji Posted on December 16, 2018December 15, 2018 In Appetizer, Non-Vegetarian 0 No tags 0 Arancini, which means little oranges in Italian, originated in Sicily. Continue reading...
Jackfruit Steaks with Spicy Ridge Gourd Peel Chutney By Chef Reetu Uday Kugaji Posted on December 1, 2017 In Appetizer, Vegetarian 0 No tags 0 Crisp Jackfruit steaks seasoned with a blend of powdered black pepper ,garlic and salt , Continue reading...
Murgh Aamras, Ratalu and Pesto Tarts By Chef Reetu Uday Kugaji Posted on November 25, 2017 In Appetizer, Non-Vegetarian 0 No tags 0 I know it is not a season of Mangoes but I am a complete fan of it, Continue reading...
Murgh Aamras Kebab By Chef Reetu Uday Kugaji Posted on November 11, 2017May 19, 2018 In Appetizer, Non-Vegetarian 0 No tags 1 Can we try something different????…………….. A Kebab with a Twist!!!! Continue reading...
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