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Butterfly Blue Pea Flower Tea (Aparajita Chai)

This mesmerising vibrant blue coloured tea is a caffeine free tea , is prepared with organic sun-dried blue butterfly pea flowers, steeped in boiling water, flavoured with ginger, sweetened with organic honey, with a dash of fresh lemon juice.

Preparation Time: 10 minutes

Boiling of water-10 minutes

Steeping Time: 5 to 8 minutes

Serves:4

Ingredients and Quantity:

Butterfly Pea Flowers (dried), food grade – 8 tsp.

Water, filtered – 1 litre

Ginger ,grated-2 tsp.

Fresh lemon juice- 2 tsp

Organic honey- 2 tsp. / more as desired.

Method:

Bring water to a boil and add grated ginger to it.

In a glass tea kettle add the dried butterfly pea flowers.

Add the hot ginger water and cover.

Let it steep for 5 to 8 minutes.

Strain the tea into the cups.

Add fresh lemon juice and organic honey.

Stir and serve immediately.

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