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Cold Coffee

Beat the scorching summer heat with this refreshing and chilled cold coffee.

Preparation Time: 05 minutes

Chilling Time: 15 minutes

Serves: 4

Ingredients and quantity:

Milk, full-cream, boiled, cooled and chilled- 03 cups

Instant Coffee Powder- 01 tbsp.

Sugar- 02 tbsp. / as desired

Ice cubes- 12 nos.

Method:

  1. Blend all the ingredients till smooth and frothy.
  2. Chill in the refrigerator for 15 minutes.
  3. Pour into serving glasses. Serve Chilled.

Chef Tips:

  1. You may increase or decrease the quantity of coffee and sugar as desired.
  2. You may sweeten the cold coffee with honey or condensed milk instead of sugar.
  3. You may top with Vanilla Ice cream and chocolate sauce.

 

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