{"id":9481,"date":"2019-11-23T09:39:33","date_gmt":"2019-11-23T09:39:33","guid":{"rendered":"https:\/\/chefreetuudaykugaji.com\/blog\/?p=9481"},"modified":"2019-11-23T09:39:33","modified_gmt":"2019-11-23T09:39:33","slug":"coffee-and-walnut-mousse","status":"publish","type":"post","link":"https:\/\/chefreetuudaykugaji.com\/blog\/2019\/11\/23\/coffee-and-walnut-mousse\/","title":{"rendered":"Coffee and Walnut Mousse"},"content":{"rendered":"

Enjoy this Christmas with your loved ones\u2026.. by preparing and consuming this melt in mouth, smooth like silk dessert \u2026Coffee mousse with a crunch of walnut.<\/strong><\/p>\n

\"\"<\/p>\n

Preparation Time:<\/strong> 20 minutes<\/p>\n

Cooking Time:<\/strong> 02 minutes<\/p>\n

Chilling Time in Refrigerator:<\/strong> 1 \u00bd hours<\/p>\n

Makes:<\/strong> 4 jars medium sized<\/p>\n

Ingredients and Quantity:<\/strong><\/p>\n

Expresso, cooled- 80 ml.<\/p>\n

Gelatin- 02 tsp.<\/p>\n

Eggs, separated- 02 nos.<\/p>\n

Sugar- 60 gm.<\/p>\n

Whipping cream- \u00bd cup<\/p>\n

Walnut kernels, coarsely ground- 02 tbsp.<\/p>\n

For Preparing the Jar:<\/strong><\/p>\n

Bitter chocolate, melted- \u00bd cup<\/p>\n

For the Garnish:<\/strong><\/p>\n

Walnut kernels ,halved, lightly toasted- 02 tbsp.<\/p>\n

Fresh berries- 02 tbsp. as per seasonal availability<\/p>\n

Fresh mint leaves- 04 leaves<\/p>\n

For the sprinkling:<\/strong><\/p>\n

Coffee powder- \u00bd tsp.<\/p>\n

For the drizzling:<\/strong><\/p>\n

Organic honey – 02 tbsp.<\/p>\n

Coffee Liqueur \u2013 \u00bc th<\/sup> cup<\/p>\n

\u00a0<\/strong>Method:<\/strong><\/p>\n

In a glass jar. pour the melted chocolate. Place the jars in the refrigerator.<\/p>\n

In a glass bowl add the expresso to this add the gelatin. Mix.<\/p>\n

Place it in the microwave for 2 minutes so that the gelatin dissolves completely.<\/p>\n

In another whisk the egg whites until stiff peaks are formed.<\/p>\n

Place it in the refrigerator.<\/p>\n

In a bowl whisk the egg yolks and sugar for 4 to 5 minutes, preferably use a electric whisk. To this add the dissolved gelatin.<\/p>\n

Whip the cream and fold it the prepared mixture.<\/p>\n

Now with the help of a spatula fold in the whisked egg whites and coarsely ground walnut. Remove the glass jar from the refrigerator. Pour the coffee mixture\/ mousse in it. Let it chill in the refrigerator for 1 \u00bd hours.<\/p>\n

Just before service, garnish with broken \/ halved walnuts, fresh berries and mint leaves.<\/p>\n

Serve chilled drizzled with organic honey ,coffee liqueur and sprinkled with coffee powder.<\/p>\n

\u00a0<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Enjoy this Christmas with your loved ones\u2026.. by preparing and consuming this melt in mouth,<\/strong><\/p>\n","protected":false},"author":1,"featured_media":9479,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[42],"tags":[],"class_list":["post-9481","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2019\/11\/COFFEE-AND-WALNUT-MOUSSE2-min.jpg?fit=3456%2C5184&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9arbY-2sV","jetpack_likes_enabled":false,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/9481","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/comments?post=9481"}],"version-history":[{"count":1,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/9481\/revisions"}],"predecessor-version":[{"id":9482,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/9481\/revisions\/9482"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/media\/9479"}],"wp:attachment":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/media?parent=9481"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/categories?post=9481"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/tags?post=9481"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}