{"id":8860,"date":"2019-02-20T09:31:01","date_gmt":"2019-02-20T09:31:01","guid":{"rendered":"https:\/\/chefreetuudaykugaji.com\/blog\/?p=8860"},"modified":"2019-02-20T09:39:24","modified_gmt":"2019-02-20T09:39:24","slug":"vegetable-hakka-noodles","status":"publish","type":"post","link":"https:\/\/chefreetuudaykugaji.com\/blog\/2019\/02\/20\/vegetable-hakka-noodles\/","title":{"rendered":"Vegetable Hakka Noodles"},"content":{"rendered":"

Very quick and easy to make and is simply perfect to be served in this chilling weather.<\/strong><\/p>\n

\"\"\"\"<\/p>\n

Preparation Time:<\/strong> 15 minutes<\/p>\n

Cooking Time:<\/strong> 10 minutes<\/p>\n

Serves-<\/strong> 4<\/p>\n

Ingredients and Quantity:<\/strong><\/p>\n

Hakka Noodles – 400 gm.<\/p>\n

Sesame oil- 03 tbsp.<\/p>\n

Ginger, finely chopped- 1″ piece<\/p>\n

Garlic, finely chopped- 4 cloves<\/p>\n

Spring onion- 01 tbsp.<\/p>\n

Spring onion greens, chopped- 01 tbsp.<\/p>\n

Carrot, cut into juliennes- 01 tbsp.<\/p>\n

French Beans chopped or cut diagonally- 06 nos.<\/p>\n

Capsicum, cut into juliennes \u2013 01 tbsp.<\/p>\n

Pimentos \/ Bell peppers Red and Yellow, cut into juliennes- 02 tbsp.<\/p>\n

Cabbage, shredded- 02 tbsp.<\/p>\n

Light Soya Sauce- 01 tbsp.<\/p>\n

White Vinegar- 01 tsp.<\/p>\n

Vegetable stock- 1\/2 tbsp. (Optional)<\/p>\n

White pepper powder- \u00bd tsp.<\/p>\n

Salt \u2013to taste<\/p>\n

Method:<\/strong><\/p>\n

In a large pot heat plenty of water. When the water comes to a boil, add a little oil and salt and mix.<\/p>\n

Add the noodles and allow the noodles to cook for 3 min. When the noodles are Al dente (just cooked) , drain and refresh in cold water.<\/p>\n

Drizzle 01 tsp. of oil and toss the noodles and set aside.<\/p>\n

Heat the remaining oil in a large wok; add the chopped ginger and garlic. Saut\u00e9 till the raw aroma disappears.<\/p>\n

Add the chopped spring onion white and saut\u00e9 for a min.<\/p>\n

Stir in the carrot and beans and stir fry on high heat for 2 min.<\/p>\n

Add the shredded cabbage and bell peppers and stir fry for another minute, add the spring onion greens.<\/p>\n

Add the soya sauce, vinegar, vegetable stock (Optional), salt and pepper and mix well.<\/p>\n

Stir in the cooked noodles and mix well. Toss for a minute or two and serve very hot.<\/p>\n

Chef Tips:<\/strong><\/p>\n

    \n
  1. You may add chilli oil to the sesame oil before adding ginger and garlic<\/li>\n
  2. You may add blanched bean sprouts too while saut\u00e9ing the vegetables , if desired<\/li>\n<\/ol>\n

     <\/p>\n","protected":false},"excerpt":{"rendered":"

    Very quick and easy to make and is simply perfect to be served in this chilling weather.<\/strong><\/p>\n","protected":false},"author":1,"featured_media":8863,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[111,103],"tags":[],"class_list":["post-8860","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noodles","category-vegetarian"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2019\/02\/2cc.jpg?fit=4752%2C7128&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9arbY-2iU","jetpack_likes_enabled":false,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/8860","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/comments?post=8860"}],"version-history":[{"count":3,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/8860\/revisions"}],"predecessor-version":[{"id":8866,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/8860\/revisions\/8866"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/media\/8863"}],"wp:attachment":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/media?parent=8860"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/categories?post=8860"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/tags?post=8860"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}