{"id":7417,"date":"2018-04-11T08:28:02","date_gmt":"2018-04-11T08:28:02","guid":{"rendered":"https:\/\/chefreetuudaykugaji.com\/blog\/?p=7417"},"modified":"2018-04-11T09:10:13","modified_gmt":"2018-04-11T09:10:13","slug":"oven-baked-potatoes","status":"publish","type":"post","link":"https:\/\/chefreetuudaykugaji.com\/blog\/2018\/04\/11\/oven-baked-potatoes\/","title":{"rendered":"Oven Baked Potatoes"},"content":{"rendered":"<p><strong>Oven baked potatoes sprinkled\u2026.with dried mixed herbs and topped with&#8230;. fresh cilantro, chopped red chillies, tomatoes, garlic &amp; saffron yogurt.<\/strong><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"7419\" data-permalink=\"https:\/\/chefreetuudaykugaji.com\/blog\/2018\/04\/11\/oven-baked-potatoes\/vvg1cc-medium\/\" data-orig-file=\"https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?fit=1152%2C768&amp;ssl=1\" data-orig-size=\"1152,768\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1523433123&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"VVG1cc (Medium)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?fit=800%2C534&amp;ssl=1\" class=\"alignnone size-medium wp-image-7419\" src=\"https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?resize=300%2C200&#038;ssl=1\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?resize=1024%2C683&amp;ssl=1 1024w, https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?resize=1073%2C715&amp;ssl=1 1073w, https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?resize=483%2C322&amp;ssl=1 483w, https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?resize=360%2C240&amp;ssl=1 360w, https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?resize=600%2C400&amp;ssl=1 600w, https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?resize=263%2C175&amp;ssl=1 263w, https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG1cc-Medium.jpg?w=1152&amp;ssl=1 1152w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><strong>Preparation Time:<\/strong> 10 minutes<\/p>\n<p><strong>Baking Time:<\/strong> 55 minutes<\/p>\n<p><strong>Serves-<\/strong>4<\/p>\n<p><strong>Ingredients and Quantity:<\/strong><\/p>\n<p>Potatoes, unpeeled- 04<\/p>\n<p>Extra Virgin Olive Oil- 1\/4<sup>th<\/sup> cup<\/p>\n<p>Salt- \u00bd tbsp.<\/p>\n<p><strong>For the Brushing:<\/strong><\/p>\n<p>Butter- 02 tsp.<\/p>\n<p><strong>For the Sprinkling:<\/strong><\/p>\n<p>Mixed Herbs, dried- 02 tsp. \/ more, as desired<\/p>\n<p><strong>For the Topping:<\/strong><\/p>\n<p>Cilantro, fresh and chopped- \u00bd tbsp..<\/p>\n<p>Tomatoes, pulp removed and chopped- 1\/4<sup>th<\/sup> tbsp..<\/p>\n<p>Red chillies, chopped- 02 tsp.<\/p>\n<p>Garlic and Saffron Yogurt- 02 tbsp.<\/p>\n<p><strong>Method:<\/strong><\/p>\n<p>Preheat the Oven to 425\u25e6 F<\/p>\n<p>Wash and dry the Potatoes. Do not peel.<\/p>\n<p>Pierce the potatoes with a fork and rub olive oil and salt all over the potatoes.<\/p>\n<p>Place the potatoes in the preheated oven for 50 minutes.<\/p>\n<p>Brush with butter, sprinkle dried mixed herbs.<\/p>\n<p>Top it with fresh chopped cilantro, chopped tomatoes and chopped red chillies.<\/p>\n<p>Drizzle with a little extra virgin olive oil.<\/p>\n<p>Place in the oven for another 5 minutes.<\/p>\n<p>Place in the serving dish and pour garlic and saffron yogurt on top.<\/p>\n<p><strong>Chef Tips:<\/strong><\/p>\n<ol>\n<li>The time for baking the potatoes varies as it depends on the size of the potatoes.<\/li>\n<li>I personally suggest that you use even sized potatoes so that all the potatoes take similar time to bake.<\/li>\n<li>You may serve the baked potato without baking topping, it\u2019s just that I like the topping to be a little crisp.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p><strong>Oven baked potatoes sprinkled\u2026.with dried mixed herbs and topped with&#8230;.<\/strong><\/p>\n","protected":false},"author":1,"featured_media":7418,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[43,108],"tags":[],"class_list":["post-7417","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-accompaniments","category-side-dish"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/chefreetuudaykugaji.com\/blog\/wp-content\/uploads\/2018\/04\/VVG4cc-Medium.jpg?fit=768%2C1062&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9arbY-1VD","jetpack_likes_enabled":false,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/7417","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/comments?post=7417"}],"version-history":[{"count":4,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/7417\/revisions"}],"predecessor-version":[{"id":7423,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/7417\/revisions\/7423"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/media\/7418"}],"wp:attachment":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/media?parent=7417"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/categories?post=7417"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/tags?post=7417"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}