{"id":11658,"date":"2022-11-19T12:31:46","date_gmt":"2022-11-19T07:01:46","guid":{"rendered":"https:\/\/chefreetuudaykugaji.com\/blog\/?p=11658"},"modified":"2022-11-19T12:31:48","modified_gmt":"2022-11-19T07:01:48","slug":"strawberry-marmalade","status":"publish","type":"post","link":"https:\/\/chefreetuudaykugaji.com\/blog\/2022\/11\/19\/strawberry-marmalade\/","title":{"rendered":"Strawberry Marmalade"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

This Lip-smacking marmalade is prepared with just 3 ingredients – fresh ripe strawberries, sugar and lemon juice.<\/strong><\/p>\n\n\n\n

Preparation Time:<\/strong>10 minutes<\/p>\n\n\n\n

Cooking Time<\/strong>: 50 minutes<\/p>\n\n\n\n

Shelf-life:<\/strong> 6 months (Refrigerated)<\/p>\n\n\n\n

Makes :<\/strong> 500 gm.<\/p>\n\n\n\n

Ingredients and Quantity:<\/strong><\/p>\n\n\n\n

Fresh Strawberries, ripe- 1 kg<\/p>\n\n\n\n

Granulated sugar- 675 gm.<\/p>\n\n\n\n

Lemon juice, fresh- 4 tbsp.<\/p>\n\n\n\n

Method:<\/strong><\/p>\n\n\n\n

Rinse the strawberries in a colander under running water thoroughly. Repeat this process till the strawberries are free of any dirt. Drain all the water and let them dry.<\/p>\n\n\n\n

Remove the green tops and leaves from the strawberries.<\/p>\n\n\n\n

Keep the strawberries aside.<\/p>\n\n\n\n

If the strawberries are too big, cut into halves.<\/p>\n\n\n\n

Now in a saucepan place the strawberries. Add sugar the sugar.<\/p>\n\n\n\n

Keep stirring on a low flame and ensure that the sugar does not caramelize.<\/p>\n\n\n\n

You will see the sugar melting and strawberries leaving their natural juices.<\/p>\n\n\n\n

Simmer for 10 minutes.<\/p>\n\n\n\n

Now add the lemon juice. Stir.<\/p>\n\n\n\n

Simmer until the marmalade mixture starts reducing.<\/p>\n\n\n\n

Stir occasionally.<\/p>\n\n\n\n

When you see that the mixture has started leaving the sides of the pan, it simply means that the marmalade is ready.<\/p>\n\n\n\n

Switch off the flame and let it cool at room temperature.<\/p>\n\n\n\n

Transfer in a dry, sterilised\u00a0\u00a0& air-tight glass bottle \/ jar.<\/p>\n\n\n\n

Refrigerate and use , as and when required<\/p>\n\n\n\n

Chef Tips:<\/strong><\/p>\n\n\n\n

To check whether the marmalade is set and good to go…<\/p>\n\n\n\n

Place a spoonful on a plate , if it stays on it without leaving its juices \/ water , means it is done<\/p>\n","protected":false},"excerpt":{"rendered":"

\"\"<\/p>\n

This Lip-smacking marmalade is prepared with just 3 ingredients –<\/strong><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[382,383,384],"tags":[387,388,385,386],"class_list":["post-11658","post","type-post","status-publish","format-standard","hentry","category-jams","category-marmalade","category-preserves","tag-3ingredientmarmalade","tag-marmalade","tag-strawberrymarmalade","tag-winterfruits"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9arbY-322","jetpack_likes_enabled":false,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/11658","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/comments?post=11658"}],"version-history":[{"count":1,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/11658\/revisions"}],"predecessor-version":[{"id":11660,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/posts\/11658\/revisions\/11660"}],"wp:attachment":[{"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/media?parent=11658"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/categories?post=11658"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chefreetuudaykugaji.com\/blog\/wp-json\/wp\/v2\/tags?post=11658"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}